Eating On The Way To D.C.
Kirk shares on a recent business trip, actually his travel day to Washington, DC to a cardiovascular disease conference on nutrition and cardiovascular disease, his food intake for that day – nut and seed trail mix; tofu, broccoli, black bean and rice burrito; cup of black coffee; and a large mixed green salad with beans, vegetables and vinaigrette dressing.
Kirk’s 21 Day Program Healthy Living Program Busy People (or Business Travelers) focuses on this very topic of eating out and eating healthy, and much more for business business people to stay healthy and well while traveling.
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*****NOTE: This special price does not include the Bonus in website ad for a free signed copy of Kirk’s book “Staying Healthy in the Fast Lane” with Kirk’s “Best Of” CD. This book is included as PDF file in this E-Course.
Be and Stay Well,